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Kobe beef is very, very marbled and very expensive |
Photographer: Fred Seligman MD | Camera: NIKON D4S | Date: 3/14/15 10:15 AM | ISO: 2000 | Exp. Time: 1/320s | Aperture: 2.8 | Focal Length: 26.0mm (~26.0mm) | City: Kobe | Country: Japan | See map |
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